DIETS: KT
Servings: 4
Total Time: 40 Minutes

Ingredients:

• 4 Salmon Fillets (Approx 8oz each)
  
• 1/4 cup creamy Caesar salad dressing
• Pepper to taste
• 1 cup Caesar salad croutons, crushed
• 1/2 cup grated Parmesan cheese
• 2 teaspoons dried basil
• 2 Tablespoons olive oil

Instructions:

• Place salmon in greased 15x10x1" baking pan.
  
• Spoon salad dressing over fillets; sprinkle with pepper.
• Combine the croutons, Parmesan cheese and basil; sprinkle over fillets and gently press into dressing.
• Drizzle with oil. Bake, uncovered, at 350F for 15-20 min (if thawed) or until fish flakes easily with fork.

Nutrition Info Per Serving: 
Calories 786
Total Fat 44 g
Cholesterol 234 mg
Sodium 630 mg
Potassium 1986 mg
Total Carbohydrate 8 g
Dietary Fiber 1 g
Sugars 0 g
Protein 83 g