DIETS: LC GF KT VG VT
Makes 1 cup (about 16 servings)
Time: 10 Minutes

Ingredients: 

• 1/4 cup packed brown sugar
• 1/4 cup paprika
• 3 Tablespoons Himalayan sea salt (or other course salt)
•  2 teaspoons celery salt
• 2 teaspoons garlic powder
• 2 teaspoons onion powder
• 1 teaspoon ground cayenne pepper

Instructions: 

• Mix all ingredients in small bowl (use hands or a small fork to break up brown sugar clumps). 
• Store in a sealed container and it should last for around 6 months. 
  

Nutrition Info Per Serving:
Calories 21
Total Fat 0 g
Cholesterol 0 mg
Sodium 1311 mg
Potassium 54 mg
Total Carbohydrate 5 g
Dietary Fiber 1 g
Sugars 4 g
Protein 0 g