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Incredibly easy, and DELICIOUS!
Found at
www.food.com/recipe/to-die-for-crock-pot-roast-27208
Serves 8
Ingredients:
4-5 pound beef roast, any kind
1.25 oz package
(approx)
brown gravy mix
1.25 oz package
(approx)
dried Italian salad dressing mix
1.25 oz package
(approx)
ranch dressing mix, dry
1/2 cup water
Instructions:
Place beef roast in crock pot (frozen is fine).
Mix the dry seasonings together and sprinkle over the roast.
Pour the water on and around the roast.
Cook on low for 7-9 hours.
Serve alone, or on hamburger buns as a sandwich.
Nutrition Info Per Serving:
Calories 295
Total Fat 10g
Cholesterol 149mg
Carbohydrates 3g
Protein 49g
Sodium 380mg
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