Heat oven to 425F. Lightly grease 12-inch pizza pan or 13x9 inch pan. Unroll dough and place in greased pan; starting at center, press out with hands.
Bake at 425F for 7-10min or until light golden brown.
In food processor bowl with metal blade, combine beans, oil, cilantro, cumin, hot red pepper sauce and garlic; process until smooth, frequently scraping down sides of bowl. Spread bean mixture over partially baked crust.
Sprinkle with cheeses, olives, bell pepper and onions.
Bake at 425F for 7-12 min or until crust is deep golden brown and cheese is melted.
In small bowl, combine sour cream and taco sauce; blend well. Serve pizza with sour cream mixture and salsa.
Nutrition Info Per Serving: Calories 498 Total Fat 34 g Cholesterol 46 mg Sodium 926 mg Potassium 342 mg Total Carbohydrate 34 g Dietary Fiber 7 g Sugars 5 g Protein 16 g