Bul (pronounceed BOOL) is a popular Cuban drink.  Great with mexican food!  Best when made with a light colored beer or pale ale. 
Serves 2

Ingredients: 

• 1 (12oz) can of beer, chilled
• 1 (12oz) can of ginger ale, chilled
• 1/3 cup fresh lime juice
• Lime slices for garnish (if desired)

 
Instructions: 

• Combine first 3 ingredients, split between 2 large glasses. 
• Mix and garnish with lime slices.

Nutrition Info Per Serving (1.5 cups): 
Calories 127.2
Total Fat 0.0 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 25.7 mg
Potassium 43.2 mg
Total Carbohydrate 22.2 g
Dietary Fiber 0.1 g
Sugars 17.6 g
Protein 0.2 g