DIETS: LC GF
Servings: 8
Time: about 4 hours

Ingredients: 

• 2 medium onions, chopped
• 2 smoked ham hocks
• 6 garlic cloves, minced
• 9 cups water
• 2 pounds collard greens
• 2 Tablespoons white vinegar
• 4 teaspoons sugar
• 2 teaspoons salt
• 1 teaspoon pepper
• 1/2 teaspoon red pepper flakes

Instructions: 

• Combine onions, ham hocks, garlic and water in a large soup pot
• Bring to a boil and simmer (covered) for 2 hours
• Cut out collard green steams and discard, chop leaves into 1" strips
• After mixture has simmered for 2 hours, add the collards, vinegar, sugar, salt, pepper and red pepper flakes and mix well
• Simmer (covered) for another 2 hours
• Serve warm

Nutrition Info Per Serving: 
Calories 95
Total Fat 1 g
Cholesterol 0 mg
Sodium 1137 mg
Potassium 793 mg
Total Carbohydrate 15g
Dietary Fiber 5 g
Sugars 5 g
Protein 9 g