Plan ahead - slow cooker recipe! 
DIETS: LC
Serves 6

Ingredients: 

• 1 1/2 pounds boneless chicken breasts, thawed
• 2 cups chicken broth
• 1 cup creamy Caesar dressing (save the rest of the bottle to drizzle at the end!)
• 1/2 cup Parmesan cheese, shredded
• Salt & Pepper, to taste
• 6 flour tortillas (8 inch)
• 2 cups shredded romaine lettuce
• 1 tomato, chopped
• Croutons, as desired

Instructions: 

• Put chicken and broth in a slow cooker (1 1/2 or 3 quart both work). 
• Cook on low for 3-4 hours or until internal chicken temp is 165F. 
• Remove the chicken from the slow cooker and discard liquids. 
• Shred or chop chicken into bite-sized pieces and return to slow cooker. 
• Add dressing, Parmesan cheese, salt & pepper.
• Heat until warmed through - about 30 minutes. 
• Serve in tortillas and top with romaine, tomato, croutons and a drizzle more of Caesar dressing (if desired).

Nutrition Info Per Serving: 
Calories 565
Total Fat 32 g
Saturated Fat 6.8 g
Polyunsaturated Fat 14.6 g
Monounsaturated Fat 7.6 g
Cholesterol 126 mg
Sodium 1375 mg
Potassium 561 mg
Total Carbohydrate 26 g
Dietary Fiber 2.5 g
Sugars 3.7 g
Protein 39 g