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French Onion Meatballs

DIETS: LC
Serves 18

Ingredients: 
  • 2 (18oz) pkg frozen cooked meatballs
  • 1 (12oz) jar beef gravy
  • 1 (1oz) pkg dry onion soup mix

Instructions: 
  • Place meatballs in 4-6 quart slow cooker.  
  • In medium bowl, combine gravy and soup mix; mix well.
  • Add to meatballs; mix lightly.
  • Cover; cook on low setting for 3 1/2 to 4 1/2 hours.  

Nutrition Info Per Serving (4 meatballs): 
Calories 140
Total Fat 9 g
Cholesterol 24 mg
Sodium 807 mg
Potassium 53 mg
Total Carbohydrate 9 g
Dietary Fiber 1 g
Sugars 1 g
Protein 11 g
*I am not a doctor.  The information on this platform is not a claim to treat, cure, prevent or diagnose any illness.  These remedies are intended to aid the healing process within your body (in correlation with existing traditional treatments).  Please talk to your family doctor before trying any natural remedies (especially if you are pregnant, nursing, or on prescription medication).  
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