Toppings of choice: sprinkles, food coloring, frosting (store-bought or try this Creamy Frosting or Glaze Frosting from scratch)
Instructions:
Beat butter, powdered sugar, almond extract, vanilla extract and egg in large bowl with mixer on medium speed.
Mix in flour, baking soda and cream of tartar. Cover and refrigerate at least 2 hrs.
Preheat oven to 375F and grease cookie sheet.
Divide dough in half. Roll each half to desired thickness on lightly floured surface (around 1/4").
Cut into desired shapes with cookie cutters of choice and place on cookie sheet 2" apart.
Bake 7-8min or until edges are light brown.
Remove from cookie sheet to wire rack; cool completely.
Frost and decorate as desired.
Nutrition Info Per Serving: Calories 75 Total Fat 4 g Cholesterol 23 mg Sodium 33 mg Potassium 12 mg Total Carbohydrate 9 g Dietary Fiber 0 g Sugars 4 g Protein 1 g