Place water and tea bags in a large glass container with a lid and let sit in the sun for 4 hours.
Remove the tea bags.
Put tea, peaches, lemon juice, mint and sweetener in a blender and blend until no more chunks remain.
Serve over ice
Nutrition Info Per Serving: Calories 33 Total Fat 0 g Cholesterol 0 mg Sodium 7 mg Potassium 238 mg Total Carbohydrate 8 g Dietary Fiber 0 g Sugars 6 g Protein 1 g