DIETS: LC VT
Servings: 5 dozen
Time: 1.5 hours

Ingredients: 

• 1 cup shortening
  
• 1 cup peanut butter
• 1 cup packed brown sugar
• 1 cup white sugar
• 2 eggs
• 1/4 cup milk
• 2 teaspoons vanilla extract
• 3 1/2 cups flour
• 2 teaspoons baking soda
• 1 teaspoon salt
• 1/2 cup white sugar for decoration
• 2-9oz bags Hershey Kisses, unwrapped

Instructions: 

• Preheat oven to 375F. Grease cookie sheets.
  
• In a large bowl, cream together the shortening, peanut butter, brown sugar, and 1 cup white sugar until smooth. Beat in the eggs one at a time, and stir in the milk and vanilla. Combine the flour, baking soda and salt; stir into the pb mixture until well blended.
• Shape tablespoonfuls of dough into balls, and roll in remaining white sugar. Place cookies 2 inches apart on prepared cookie sheets.
• Bake for 10-12 minutes in preheated oven. Remove from oven, and immediately press a chocolate kiss into each cookie. Allow to cool completely; the kiss will harden as it cools.

Nutrition Info Per Serving: 
Calories 145
Total Fat 8 g
Cholesterol 6 mg
Sodium 44 mg
Potassium 62 mg
Total Carbohydrate 18 g
Dietary Fiber 1 g
Sugars 12 g
Protein 2 g