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Spinach & Strawberry Salad (V)

Serves 8
Ingredients: 
  • 12 oz fresh spinach
  • 2 Tablespoons sesame seeds
  • 1/4 cup safflower oil
  • 2 Tablespoons salad vinegar
  • 1 Tablespoon sugar
  • 2 Tablespoons minced green onions
  • 1 teaspoon salt
  • dash pepper
  • dash Tabasco sauce
  • 1 pint strawberries, sliced

Instructions: 
  • Wash, trim and dry spinach; refrigerate.
  • Toast sesame seeds in a hot fry pan until golden (just a few minutes).
  • Combine oil, vinegar, sugar, onions, salt, pepper and Tabasco sauce in tightly covered container; shake until sugar and salt are dissolved. Refrigerate.
  • To serve: Combine spinach with sesame seeds in salad bowl. Toss with dressing; gently toss in strawberries.

Nutrition Info Per Serving: 
Calories 105.1
Total Fat 8.3 g
Saturated Fat 0.6 g
Polyunsaturated Fat 5.7 g
Monounsaturated Fat 1.4 g
Cholesterol 0.0 mg
Sodium 325.0 mg
Potassium 322.4 mg
Total Carbohydrate 7.6 g
Dietary Fiber 2.4 g
Sugars 4.5 g
Protein 1.9 g
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