DIETS: LC VT
Makes 3 dozen
Time: 2 hours

Ingredients: 

• 2 1/4 cups flour
• 1 teaspoon baking soda
• 1 cup butter, softened
• 1/4 cup white sugar
• 3/4 cup brown sugar, firmly packed
• 1 teaspoon vanilla
• 1 (3.5oz) package vanilla instant pudding
• 2 eggs
• 1 (12oz) package milk chocolate chips
• 1 cup chopped nuts (optional)

Instructions: 

• Combine flour and baking soda; set aside. Combine butter, sugars, vanilla and pudding. Mix in large mixer bowl; beat until smooth and creamy.
• Beat in eggs; gradually add flour mixture. Stir in chocolate chips and nuts (batter will be stiff).
• Drop by heaping teaspoon about 2" apart onto ungreased cookie sheet. Bake at 375F for 9-10 min or until browned.

Nutrition Info Per Serving: 
Calories 174
Total Fat 11 g
Cholesterol 27 mg
Sodium 187 mg
Potassium 46 mg
Total Carbohydrate 22 g
Dietary Fiber 1 g
Sugars 11 g
Protein 2 g