DIETS: LC VT
Serves 20
From: My mom!  Cindy Retzlaff

Ingredients: 

• 2 tubes crescent rolls
• 2 (8-oz) packages cream cheese
• 2/3 cup Miracle Whip
• 1 teaspoon dill weed
• 1/4 teaspoon garlic salt
• Shredded cheese of choice
• Raw vegetables (cut small) of choice...Celery, green onion, cauliflower, grated carrots, broccoli, black olives

Instructions: 

• Spread crescent rolls on a jellyroll pan. Bake according to package directions until light brown. Cool.
• Mix cream cheese, Miracle Whip, dill weed and garlic salt together and spread over crescent rolls.
• Top with raw veggies. Garnish with black olives. Sprinkle with grated cheese. Refrigerate.

Nutrition Info Per Serving (approximate - actual nutrition info depends on cheese/veggie choices and amounts): 
Calories 200.0
Total Fat 15.6 g
Saturated Fat 6.9 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.5 g
Cholesterol 35.3 mg
Sodium 356.0 mg
Potassium 100.4 mg
Total Carbohydrate 12.0 g
Dietary Fiber 0.5 g
Sugars 2.1 g
Protein 5.2 g